Behind SIPPA

SIPPA wasn't born in a boardroom. It was born in our own kitchen.

My best friend and I have always been passionate about food, trying out healthier recipes, and most importantly: creating our own sweet treats. When flavored coffees became our latest obsession, we quickly noticed something missing. The syrups tasted great - but they were loaded with sugar, full of calories, and often needed several pumps to make any real difference in flavor.

We wanted something we'd actually use every day, and we wanted to make it as super sweet, accessible fr all diets and all around as perfect as possible.

Can you guess what happent next?

– Isa Siren, Co-Founder

Female Forward

Created with love. Made with purpose. Owned by women. We're here to make better drinks, and better choices, the new normal.

Accessible to All

We created SIPPA because we wanted the rich, café-style flavors we loved, but without all the sugar. Today, every SIPPA-bottle is Sugar Free, Zero Calorie, 100% vegan, and Gluten-free, so even more people can enjoy the little sweet moments in life.

Function First

It really is that simple. Wherever you'd normally add sugar, add a teaspoon of SIPPA instead. Coffee, matcha, baking, simple snacks, cocktails, there's no wrong way of use.