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Blueberry

Blueberry

Your missing piece to a wow-worthy flavor experience is here! The sweet and berry-bright Blueberry gives any drink a one-of-a-kind, playful, twist. Don’t forget your smoothies, yogurt bowls and overnight oats -they deserve to be fresh and fun too.  

Dietary preferences

Vegan, Sugar Free, Zero Calorie, Keto-friendy

Nutritional value

Per serving (5g):

Energy: 1kj/0kcal / Fat: 0g / Of which saturates: 0g / Carbohydrates: 0 g / Of which sugars: 0g / Protein: 0g / Salt: 0,01g

Per 100ml:

Energy: 13kj/3kcal / Fat: 0g / Of which saturates: 0g / Carbohydrates: 0,8 g / Of which sugars: 0g / Protein: 0g / Salt: 0,12g

Ingredients

Made in EU. Water, flavouring, sweeteners: steviol glycosides from Stevia (0,3%), sucralose, preservatives: sodium benzoate, potassium sorbate, black carrot concentrate, thickener: xanthan gum, salt, acidity regulator: citric acid. MAY CONTAIN: soybeans, milk, mustard and celery. Best before: date and batch number: please see cap. STORAGE: Store in a dry place, at room temperature, away from direct sunlight. Once opened, keep refrige-rated and consume within 4 weeks. WAY TO USE: Use 5 ml (1 teaspoon) of the product as an addition to 200ml drink, snacks and desserts. Use depending on individual needs. The separation of the syrup is a natural process and is not a product defect. Shake well before use.

WARNING: Do not eat if allergic (or hypersensitive) to
any of the ingredients listed.

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Frequently asked questions

How do I use SIPPA?

We recommend mixing one teaspoon of SIPPA into one cup of liquid your liking. One teaspoon measures up to 5ml, which is the prefect amount to sweeten up and create flavourfull beverages.

What does it taste like?

SIPPA Blueberry is acfresh and playful flavor, filled with berry-bright vibes. Sweet, smooth, and ready to take cocktails, mocktails and other treats to a wow-worthy level!



What can I use it for?

SIPPA syrups are perfect for hot and cold beverages, such as Coffees, Lattes, Frappes, Cocktails, Mocktails and Iced Teas. They are also suitable to be used as a replacement for any essence, and therefore a perfect match for multiple different desserts. The syrups are heatproof, and can be used in recipes that include owen-use.

I thought Stevia was a sugar?

Understandable, since it tastes alike! Commonly known as sweet leaf or sugar leaf, stevia is native to Central and South America. Studies suggest it is a safe, naturally derived, calorie-free sugar substitute.

Can I use it everyday?

Absolutely!

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